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Provisional Methodical Recommendations “Prevention, Diagnosis and Treatment.

País/Territorio
Federación de Russia
Tipo de documento
Miscelanea
Fecha
2020
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición, General
Palabra clave
Salud pública Nutrición Control de calidad de los alimentos/inocuidad de los alimentos Higiene/procedimientos sanitarios Condimentos/hierbas/especias
Área geográphica
Ártico, Asia y Pacifico, Mar Negro, Mar Caspio, CEI (Comunidad de Estados Independientes), Europa Oriental, Europa, Europa y Central Asia, Pacífico Norte, Pacífico Nordoeste
Resumen

Provisional Methodical Recommendations establish that the contact pathway of transmission is made during handshakes and other forms of direct contact with an infected person, as well as through food, surfaces and objects contaminated with the virus. To reduce the volume of infusion therapy, maintaining the nutritional status of the patient, if necessary, should be carried out by probe feeding method using standard and semi-elementary mixtures for enteral feeding. Nutrition should be frequent and fractional to avoid stomach overflow and reduce lung excursions. For local treatment of rhinitis, pharyngitis, in case of congestion and/or discharge from the nose the cure must start with seawater-based saline (salt water solution) products for local application.

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