Production of Bovine Collagen Intended for Human Consumption in the United Kingdom (Wales) Regulations 2005 (W.S.I. No. 1397 (W.111) of 2005).

Materia

Ganado, Alimentación y nutrición

Palabra clave

Control de calidad de los alimentos/inocuidad de los alimentos Higiene/procedimientos sanitarios Subproductos animales Plagas/enfermedades Infracciones/sanciones Sanidad animal

Área geográphica

Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional

Entry into force notes

Coming into force on 1 June 2005.

Resumen

These Regulations amend, with respect to Wales, the Bovines and Bovine Products (Trade) Regulations 1999. They lift the prohibition on the production of collagen derived from bovine animals slaughtered in the United Kingdom and intended for human consumption in the United Kingdom. The prohibition on export of such collagen from Great Britain remains in force. They make consequential amendments to regulation 9 of the 1999 Regulations to enable use of such collagen in products for human consumption in the United Kingdom. The Regulations also impose requirements on the production of collagen derived from a bovine animal slaughtered in the United Kingdom and intended for human consumption in the United Kingdom until the end of 2005. The Regulations apply to domestic production requirements that reflect those which, under Council Directive 92/118/EEC, apply to production of collagen for human consumption for intra-Community trade. They further require establishments producing collagen, and collection centres and tanneries supplying the raw materials for such production, to be authorized in accordance with regulations 4 and 5 respectively of the Collagen and Gelatine (Intra-Community Trade) (Wales) Regulations 2003 which implement the requirements of Commission Decision 2003/721/EC amending Council Directive 92/118/EEC (The Schedule, Part 1); and provide that contravention of the requirements of regulation 6 is an offence, specify penalties for that offence, apply certain provisions of the Food Safety Act 1990 for the purposes of regulation 6 and 7, and provide for the enforcement of regulation 6 by the relevant food authority (regs. 7, 8 and 9).

Texto completo

Inglés

Página web

www.opsi.gov.uk

Referencias - Legislación

Implementa

Council Directive 92/118/EEC laying down animal health and public health requirements governing trade in and imports into the Community of products not subject to the said requirements laid down in specific Community rules referred to in Annex A (I) to Directive 89/662/EEC and, as regards pathogens, to Directive 90/425/EEC

Legislación | Unión Europea | 1992

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Comercio interior, Comercio internacional, Inspección, Carne, Leche/productos lácteos, Apicultura/sericultura, Porcinos, Equino, Animal/carne de caza, Subproductos animales, Fauna silvestre, Productos silvestres

Fuente: FAO, FAOLEX

Enmienda

Bovine and Bovine Products (Trade) Regulations 1999 (S.I. No. 1103 of 1999).

Legislación | Reino Unido | 1999

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Inspección, Certificación, Comercio internacional, Sanidad animal, Plagas/enfermedades, Matanza

Fuente: FAO, FAOLEX

Revocado por

Transmissible Spongiform Encephalopathies (Wales) Regulations 2006 (W.S.I. No. 1226 (W.117) of 2006).

Legislación | Reino Unido | 2006

Palabra clave: Sanidad animal, Plagas/enfermedades, Matanza, Inspección, Registro, Autorización/permiso, Alimentos para animales/piensos

Fuente: FAO, FAOLEX