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Presidential Order No. 32 laying down measures for the control of foot and mouth disease, in compliance with Council Directive 2003/85/EC of 29 September 2003.

País/Territorio
Grecia
Tipo de documento
Reglamento
Fecha
2007
Fuente
FAO, FAOLEX
Fuente original
Efimeris tis Kyverniseos No. 30, Part I, 20 February 2007, pp. 657-706.
Materia
Ganado, Alimentación y nutrición, Especies silvestres y ecosistemas
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Higiene/procedimientos sanitarios Carne Procesamiento/manipulación Sanidad animal Producción animal Recopilación de datos/informes Subproductos animales Plagas/enfermedades Cuarentena Matanza Vacunación Alimentos para animales/piensos Fauna silvestre
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Entry into force notes
This Order enters into force on 1st July 2004, except the provisions of articles 3, 79 and 80 which shall enter into force as from the date of publication in the Official Gazette (article 82).
Resumen

This Order, in reference with Council Directive 2003/85/EC sets out the minimum control measures to be applied in the event of an outbreak of foot and mouth disease of whatever type of virus. Such measures shall apply to any domestic or wild animal. It also sets forth certain preventative measures aimed at increasing awareness and preparedness of the competent authorities and the farming community for this disease. Measures in relation to all animal products (milk, fresh meat, skins, etc) produced in the affected zone as well as measures in relation to feed, forage, hay and straw produced in the affected zone are prescribed. Furthermore, the Minister of Rural Development and Food has the power to issue Decisions with additional measures, provided that more stringent action has to be taken in the field covered by this Order.

Texto completo
Griego

Referencias - Legislación

Implementa

Council Directive 2003/85/EC on Community measures for the control of foot-and-mouth disease repealing Directive 85/511/EEC and Decisions 89/531/EEC and 91/665/EEC and amending Directive 92/46/EEC.

Legislación | Unión Europea | 2003

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Higiene/procedimientos sanitarios, Carne, Leche/productos lácteos, Sanidad animal, Plagas/enfermedades, Bovinos, Equino, Porcinos, Desinfección/desinfestación, Sistema de alerta temprana, Cuarentena, Vacunación

Fuente: FAO, FAOLEX