Presidential Decree No. 599 on health requirements which fresh meat must fulfil in the context of intra-Community and third-countries trade.

Materia

Ganado, Alimentación y nutrición

Palabra clave

Control de calidad de los alimentos/inocuidad de los alimentos Carne Normas Comercio internacional Higiene/procedimientos sanitarios Inspección Matanza Transporte/depósito Bovinos Ovinos/caprinos Porcinos

Área geográphica

Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional

Entry into force notes

The Decree shall enter into force on the day of its publication in the Official Gazette.

Resumen

The provisions of the present Decree establish health requirements which fresh meat must fulfil in the context of intra-Community and third-countries trade. The Decree is divided into three sections. Section A (articles 1-13) lays down health rules and requirements for consignment to Greece, by EC-member counties, of fresh meat intended for human consumption deriving from domestic animals of the following species: bovine animals (including the species Bubalus bubalis and Bison bison), swine, sheep and goats, and domestic solipeds, in compliance with the provisions of Council Directive 91/497/EEC. Section B (articles 14-33) set forth health requirements and restrictions on importation of bovine animals, swine and fresh meat from third countries, in accordance with Council Directive 72/462/EEC, as amended. Section C (articles 34-35) regards provisions for avoiding the spread of animal infectious diseases within the European Community or in third countries. The Decree contains eight Annexes as follows: Annex A, General conditions for the approval of slaughterhouses; Annex B, Specimen public health certificate for fresh meat intended for consignment to Greece; Annexes C and D, Import inspection certificate for fresh meat imported to Greece from third Countries; Annex E, Method for carrying out a trichinoscopic test; Annex F, Requirements for suitably equipped laboratories for carrying out trichinoscopic tests; Annex G, Labelling of meat which has undergone a trichinoscopic test; Annex H, Conditions for the approval of cold stores.

Texto completo

Griego

Página web

www.et.gr

Referencias - Legislación

Implementa

Council Directive 91/497/EEC amending and consolidating Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat to extend it to the production and marketing of fresh meat.

Legislación | Unión Europea | 1991

Palabra clave: Higiene/procedimientos sanitarios, Carne, Certificación, Matanza, Normas, Comercio internacional, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX

Council Directive 72/462/EEC on health and veterinary inspection problems upon importation of bovine animals and swine and fresh meat from third countries.

Legislación | Unión Europea | 1972

Palabra clave: Comercio internacional, Higiene/procedimientos sanitarios, Inspección, Control de calidad de los alimentos/inocuidad de los alimentos, Bovinos, Ovinos/caprinos, Porcinos

Fuente: FAO, FAOLEX

Enmendado porr

Presidential Decree No. 44 completing Presidential Decrees Nos. 599/1985 and 125/1986.

Legislación | Grecia | 1988

Palabra clave: Sanidad animal, Plagas/enfermedades, Higiene/procedimientos sanitarios, Comercio internacional, Marcado/identificación, Subproductos animales, Residuos, Vacunación

Fuente: FAO, FAOLEX

Presidential Decree No. 43 amending and completing Presidential Decree No. 599 on imported fresh meat health requirements.

Legislación | Grecia | 1988

Palabra clave: Higiene/procedimientos sanitarios, Bovinos, Porcinos, Comercio interior, Normas, Matanza, Ovinos/caprinos

Fuente: FAO, FAOLEX

Presidential Decree No. 497 amending Presidential Decree No. 678/1982 and completing Presidential Decree No. 599/1985.

Legislación | Grecia | 1989

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Límite máximo de residuos, Carne, Hormonas/esteroides, Plaguicidas, Medicamentos, Sanidad animal

Fuente: FAO, FAOLEX

Presidential Decree No. 115 amending and completing Presidential Decrees Nos. 678/1982 and 599/1985, in compliance with Commission Directives 88/299/EEC and 89/321/ΕEC.

Legislación | Grecia | 1990

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Hormonas/esteroides, Sanidad animal, Medicamentos

Fuente: FAO, FAOLEX

Presidential Decree No. 345 amending and completing Presidential Decree No. 599 on imported fresh meat health requirements, in compliance with Commission Directive 94/59/EC.

Legislación | Grecia | 1997

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Normas, Comercio internacional, Higiene/procedimientos sanitarios, Inspección, Porcinos, Plagas/enfermedades, Sanidad animal

Fuente: FAO, FAOLEX