Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) (Amendment) Regulations (Northern Ireland) 2002 (S.R. No. 27 of 2002). País/Territorio Reino Unido Subdivisión territorial Northern Ireland Tipo de documento Reglamento Fecha 2002 Fuente FAO, FAOLEX Materia Alimentación y nutrición, Cultivos Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Límite máximo de residuos Normas Plaguicidas Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional Entry into force notes These Regulations enter into force on1 1 March 2002. Resumen These Regulations amend the provisions of the principal Regulations of 2002 as follows: they Regulations specify maximum levels which crops, food and feeding stuffs may contain in implementation of Commission Directives 2000/81/EC, 2000/82/EC, 2001/39/EC, 2001/48/EC and 2001/57. The maximum level for iprodione on spring onions is amended to reflect Commission Directive 1998/82/EC and the maximum level for methamidophos on cottonseed is corrected to that set out in Commission Directive 1993/58/EEC. Further residue specifications are introduced and the definition of "the Residues Directives" is updated to take account of the Directives being implemented. Additionally, the Regulations remove specified maximum level of Tecnazene in relation to lettuce from 1 July 2003. Texto completo Inglés Página web www.opsi.gov.uk Referencias - Legislación Enmienda Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) Regulations (Northern Ireland) 2002 (S.R. No. 20 of 2002). Legislación | Reino Unido | 2002 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Límite máximo de residuos, Normas, Plaguicidas Fuente: FAO, FAOLEX