Ordinance on quality classes of lamb meat. País/Territorio Alemania Tipo de documento Reglamento Fecha 1993 Fuente FAO, FAOLEX Fuente original Bundesgesetzblatt, Part I, No. 30, 26 June 1993, p. 993. Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Carne Ovinos/caprinos Clasificación/declasificación Normas Infracciones/sanciones Área geográphica Alpes, Europa, EUROPA Y CENTRAL ASIA, Países de la Unión Europea, Mar del Norte, Atlántico Nordeste, Europa Occidental Entry into force notes This Ordinance enters into force on 1 July 1993. Resumen An Ordinance to implement the Ordinance No. 2137/92 of the Council of the EU of 23 July 1992 on the common system for quality of slaughtered lamb. Only if lamb meets this quality requirments it may be marketed. The lamb meat has to be marked accordingly. Finally, article 2 indicates cases of violations. The Ordinance consists of 3 articles. Texto completo Alemán Página web www.bgbl.de