Ordinance on assignment of DOC to wines from Ticino. País/Territorio Suiza Subdivisión territorial Ticino Tipo de documento Reglamento Fecha 2004 (2010) Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Viticultura/prácticas enológicas Normas Envasado/etiquetado Control de calidad de los alimentos/inocuidad de los alimentos Comercio interior Inspección Infracciones/sanciones Área geográphica Alpes, Europa, Europa y Central Asia, Atlántico Nordeste, Europa Occidental Resumen The present Regulation lays down basic requirements for wines from Ticino to obtain the DOC denomination. The logo Doc and the indication of related geographical areas are to be assigned exclusively to wines belonging to the first category according to the federal and cantonal legislation. The certification of wines labelled as DOC are solely those produced on the territories and processed in the canton of Ticino and Mesolcina. The wine growing methods have to be those traditional of the region. However, methods suggested by the cantonal Agronomic Research Stations and by consulting bodies may be considered adequate. The competent authority shall keep a Wine Register wherein the necessary information are to be indicated. The text consists of 23 articles. Texto completo Italiano Página web www.ti.ch