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Ordinance on assignment of DOC to wines from Ticino.

País/Territorio
Suiza
Subdivisión territorial
Ticino
Tipo de documento
Reglamento
Fecha
2004 (2010)
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Viticultura/prácticas enológicas Normas Envasado/etiquetado Control de calidad de los alimentos/inocuidad de los alimentos Comercio interior Inspección Infracciones/sanciones
Área geográphica
Alpes, Europa, Europa y Central Asia, Atlántico Nordeste, Europa Occidental
Resumen

The present Regulation lays down basic requirements for wines from Ticino to obtain the DOC denomination. The logo Doc and the indication of related geographical areas are to be assigned exclusively to wines belonging to the first category according to the federal and cantonal legislation. The certification of wines labelled as DOC are solely those produced on the territories and processed in the canton of Ticino and Mesolcina. The wine growing methods have to be those traditional of the region. However, methods suggested by the cantonal Agronomic Research Stations and by consulting bodies may be considered adequate. The competent authority shall keep a Wine Register wherein the necessary information are to be indicated. The text consists of 23 articles.

Texto completo
Italiano
Página web
www.ti.ch