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Ordinance No. V-1141 of the Minister of Health on control of disease caused by COVID-19 (coronavirus infection).

País/Territorio
Lituania
Tipo de documento
Reglamento
Fecha
2020
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición, General
Palabra clave
Salud pública Nutrición Transporte/depósito
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Europa Septentrional
Resumen

The Minister orders to oblige catering establishments, restaurants, cafes, bars, nightclubs and other places of entertainment: (a) to limit working hours from 8 to 22 hours; the working time limit does not apply to: (1) food delivery and take away services; and (2) catering in open spaces. Visitor flows shall be limited by ensuring that: (a) each visitor in the visitor service room would be allocated at least 10 sq. m. m .; (b) visitors who buy food to take away or order food to eat on the spot should keep a safe distance of at least 1 meter from each other in queues at the checkout; (c) the distance between the tables would be such that visitors sitting at different tables would be at least 2 meters apart; (d) only visitors wearing protective equipment (face masks, respirators or other means) covering the nose and mouth would be admitted to the premises of the public catering establishment.

Texto completo
Lituano
Página web
e-seimas.lrs.lt

Referencias - Legislación

Implementa

Law No. VIII-971 “On civil protection.”

Legislación | Lituania | 1998 (2004)

Palabra clave: Peligros, Sistema de alerta temprana, Clasificación/declasificación, Evaluación/manejo de riesgos

Fuente: FAO, FAOLEX