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Order RDC No. 34 approving the Technical Regulation on Transitional Food for Infants and Young Children.

País/Territorio
Brasil
Tipo de documento
Reglamento
Fecha
1998
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Alactamiento/alimentos para niños Acceso-a-la-información Envasado/etiquetado Aditivos alimentarios Control de calidad de los alimentos/inocuidad de los alimentos Cuestiones de procedimiento Registro Procedimientos judiciales/procedimientos administrativos Comercio internacional Clasificación/declasificación Nutrición
Área geográphica
Amazona, Americas, América Latina y el Caribe, Atlántico Norte, América del Sur, Atlántico Sur
Entry into force notes
This Order enters into force on the day of its publication.
Resumen

This National Sanitary Surveillance Board Resolution approves the Technical Regulation on Transitional Food for Infants and Young Children (up to 3 years old). Its objective is to establish the identity and minimum quality characteristics that Transition Food should satisfy. The transitional food is processed and preserved by physical means, and can be classified according to the form of presentation, its appearance and size of the particles. This Transitional Food is subject to the same administrative procedures required for food registration in general. The labelling of Transitional Food for Infants and Young Children, in addition to the required information for general food, food for special purposes and the Brazilian Standard for Commercialization of Food for Infants, must contain specific information.

Texto completo
Portugués
Página web
portal.anvisa.gov.br