Order RDC No. 34 approving the Technical Regulation on Transitional Food for Infants and Young Children. País/Territorio Brasil Tipo de documento Reglamento Fecha 1998 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Alactamiento/alimentos para niños Acceso-a-la-información Envasado/etiquetado Aditivos alimentarios Control de calidad de los alimentos/inocuidad de los alimentos Cuestiones de procedimiento Registro Procedimientos judiciales/procedimientos administrativos Comercio internacional Clasificación/declasificación Nutrición Área geográphica Amazona, Americas, América Latina y el Caribe, Atlántico Norte, América del Sur, Atlántico Sur Entry into force notes This Order enters into force on the day of its publication. Resumen This National Sanitary Surveillance Board Resolution approves the Technical Regulation on Transitional Food for Infants and Young Children (up to 3 years old). Its objective is to establish the identity and minimum quality characteristics that Transition Food should satisfy. The transitional food is processed and preserved by physical means, and can be classified according to the form of presentation, its appearance and size of the particles. This Transitional Food is subject to the same administrative procedures required for food registration in general. The labelling of Transitional Food for Infants and Young Children, in addition to the required information for general food, food for special purposes and the Brazilian Standard for Commercialization of Food for Infants, must contain specific information. Texto completo Portugués Página web portal.anvisa.gov.br