Order No. 724 on the certification of traditional products. País/Territorio Rumania Tipo de documento Reglamento Fecha 2013 (2014) Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Comercio interior Comercio internacional Protección del consumidor Higiene/procedimientos sanitarios Aditivos alimentarios Certificación Conocimientos tradicionales/ conocimiento indígena Transporte/depósito Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Mar Negro, Europa Oriental, Europa, Europa y Central Asia, Países de la Unión Europea Resumen This Order, consisting of 14 articles and five Annexes, establishes the conditions and criteria for certifying traditional products. This Order shall apply without prejudice to other specific provisions. For the purposes of this Order, the terms are defined as follows: a) traditional food manufactured on national territory and for using local raw materials, which has the composition of food additives, showing a traditional recipe, a production and/or processing and traditional technology that distinguishes it from similar products of the same category; b) traditional item by which a product is distinguished from other similar products of the same category; c) certification of traditional product is the recognition through its registration; d) local raw material used to obtain traditional product which is produced within the national territory. Texto completo Rumano Página web www.legislatie.just.ro