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Order No. 212/2014 establishing the system of production and trade of wines entitled to the appellation of origin (DO) "Bairrada".

País/Territorio
Portugal
Tipo de documento
Reglamento
Fecha
2014
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Viticultura/prácticas enológicas Institución Procedimientos judiciales/procedimientos administrativos Certificación Clasificación/declasificación Registro
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Meridional
Entry into force notes
This Order enters into force on the day after its publication.
Resumen

This Order, consisting of 17 articles and 2 Annexes, sets out the system of production and trade of wines and wine products entitled to the appellation of origin (DO) "Bairrada". The appellation of origin for wines 'Bairrada' may be used for the production of the following product categories: White, red or rose wine; Quality sparkling wine; Liqueur wine; spirits and 'Bagaceira' wine. The wine products above mentioned shall be made ​​in the respective geographical area and satisfy the requirements established by this Order and other legislation, except for distilled wine to be added to the production of liqueur wine. The Annexes specify the wine production areas entitled to produce Bairrada DO wines and lists the typology of wines.

Texto completo
Portugués
Página web
www.dre.pt

Referencias - Legislación

Implementa

Decree-Law No. 212/2004 ruling on the institutional organization of the oenological sector.

Legislación | Portugal | 2004

Palabra clave: Viticultura/prácticas enológicas, Institución, Procedimientos judiciales/procedimientos administrativos, Certificación, Clasificación/declasificación, Registro

Fuente: FAO, FAOLEX