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Order no. 189, dated 4 May 2018 on the approval of the veterinary health certificate for cattle meat, small animals, pigs, slaughtered in slaughterhouses.

País/Territorio
Albania
Tipo de documento
Reglamento
Fecha
2018
Fuente
FAO, FAOLEX
Materia
Ganado, Alimentación y nutrición
Palabra clave
Certificación Control de calidad de los alimentos/inocuidad de los alimentos Carne Autorización/permiso Cuestiones de procedimiento Procesamiento/manipulación Matanza Bovinos Porcinos Sanidad animal
Área geográphica
Europa, Europa y Central Asia, Mediterráneo, Europa Meridional
Entry into force notes
This text entered into force immediately.
Resumen

This Order sets the rules regarding the procedure necessary for approving veterinary health certificate models for cattle, small cattle and pig meat if slaughtered in slaughterhouses. Local government units responsible for issuing related veterinary health certificates shall take all measures in terms of production and equipment according to the model defined in point 1 of this text. The General Regulatory and Compliance Directorate is charged with the implementation of these rules as for Agriculture, Food and Rural Development and veterinary structures in local government units. Certificate model is attached in the Annex of this publication.

Texto completo
Albanés
Página web
qbz.gov.al