Order No. 112/2017 establishing the system of production and trade of wines and wine products entitled to the designation of origin “Beira Interior”. País/Territorio Portugal Tipo de documento Reglamento Fecha 2017 Fuente FAO, FAOLEX Fuente original Diário da República, I Serie, No. 54, 16 March 2017. Materia Alimentación y nutrición Palabra clave Certificación Clasificación/declasificación Viticultura/prácticas enológicas Envasado/etiquetado Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Meridional Entry into force notes This Order enters into force on the day after its publication. Resumen This Order, consisting of 18 articles and one Annex, establishes the system of production and trade of wines and wine products entitled to the designation of origin “Beira Interior”. It defines that the designation of origin 'Beira Interior' may be used for the production of the following product categories: a) White, red or rosé wine; b) Quality sparkling wine; c) Liqueur wine. It specifies that these products must be produced in the respective geographical area and satisfy the requirements established in this Order and other applicable legislation, except for the wine distillate to be added for the production of liqueur wine. Texto completo Portugués Página web www.dre.pt Referencias - Legislación Revoca Order No. 165/2005 on wine products trade with the denomination of origin “Beira Interior” . Legislación | Portugal | 2005 Palabra clave: Certificación, Clasificación/declasificación, Viticultura/prácticas enológicas Fuente: FAO, FAOLEX Order No. 178/2010 amending Order No. 165/2005 on trade of products with “Beira Interior” denomination. Legislación | Portugal | 2010 Palabra clave: Certificación, Clasificación/declasificación Fuente: FAO, FAOLEX