Order ADEPARÁ No. 2636/2014 approving the Regulation of the State Committee for the Control of Asian Soybean Rust. País/Territorio Brasil Subdivisión territorial Pará Tipo de documento Reglamento Fecha 2014 Fuente FAO, FAOLEX Materia Cultivos Palabra clave Institución Inspección Manejo integrado de plagas/estrategias de manejo de plagas Plagas/enfermedades Cereales/granos/arroz Protección vegetal Cultivos/praderas Productos agrícolas Área geográphica Amazona, Americas, América Latina y el Caribe, Atlántico Norte, América del Sur, Atlántico Sur Resumen This Order, consisting of seven articles, creates the State Committee for the Control of Soybean Rust. The Committee is responsible to perform the following activities: identify the state demands and propose guidelines for the National Plan for the Control of Soybean Rust (PNCFS); elaborate recommendations for the Regional Groups, as a consequence of the information of the sources of meteorological conditions; define the location policy of diagnostic laboratories and meteorological stations, as well as the organization of the Regional Soybean Rust Control Groups; implement the state policy on field and laboratory para-technical training, in accordance with PNCFS definitions; and update, together with the Department of Plant Health of the Ministry of Agriculture, Livestock and Supply (DSV/MAPA), the register of the technicians trained to carry out the control on Asian soybean rust in the State. The Agricultural Protection Agency of the State of Pará - ADEPARÁ will coordinate the Regional Soybean Rust Control Groups created by the Committee. Texto completo Portugués Página web www.adepara.pa.gov.br Referencias - Legislación Implementa Order ADEPARÁ No. 2873/2009 approving the Regulation of the State Committee for the Control of Asian Soybean Rust. Legislación | Brasil | 2009 Palabra clave: Institución, Inspección, Manejo integrado de plagas/estrategias de manejo de plagas, Plagas/enfermedades, Cereales/granos/arroz, Protección vegetal, Cultivos/praderas, Productos agrícolas Fuente: FAO, FAOLEX