Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2020 (S.S.I. No. 153 of 2020). País/Territorio Reino Unido Subdivisión territorial Scotland Tipo de documento Reglamento Fecha 2020 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Alimentación escolar Nutrición Normas Agua potable Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional Resumen These Regulations prescribe nutritional requirements for food and drink in public schools and grant-aided schools as well as hostels which are provided and maintained by education authorities under the Education (Scotland) Act 1980. They regulate the quality of school meals and other food and drink provided on school premises. School meals must comply with nutritional requirements as provided in Schedules 1 to 3. The Schedules set out nutritional requirements also for food and drink for primary or secondary school pupils on the premises of secondary schools otherwise than as part of a school meal. Education authorities must ensure that drinking water is provided free of charge at all times, including during school meals, to pupils of public schools or hostels provided and maintained by the education authority. Texto completo Inglés Página web www.opsi.gov.uk Referencias - Legislación Revoca Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2008 (S.S.I. No. 265 of 2008). Legislación | Reino Unido | 2008 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Alimentación escolar Fuente: FAO, FAOLEX