Nutritional Foodstuffs Value Ordinance. País/Territorio Austria Tipo de documento Reglamento Fecha 1995 Fuente FAO, FAOLEX Fuente original Bundesgesetzblatt für die Republik Österreich, Text No. 896, 29 December 1995, pp. 9479-9482. Título completoOrdinance by the Federal Minister for Health and Consumer Protection on the nutritional value of foodstuffs. Materia Alimentación y nutrición Palabra clave Envasado/etiquetado Aditivos alimentarios Normas Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Alpes, Europa, EUROPA Y CENTRAL ASIA, Países de la Unión Europea, Europa Occidental Resumen An Ordinance to regulate the contents of labels on foodstuffs destined without further processing for the consumer showing the nutritional values. The said Ordinance does not apply to potable water, spring water and natural mineral water. Article 3 prescribes the information to be stated on the label, such as fat, protein, calories, etc. Such substances (fat, sugar, protein, etc.) are defined in article 6. The Annex lists the admitted amount of vitamins and minerals. The Ordinance consists of 6 articles and 1 Annex. Texto completo Alemán