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Notification on the import control over consumer goods (Product Safety and Inspection: 2021/12).

País/Territorio
Türkiye
Tipo de documento
Reglamento
Fecha
2020
Fuente
FAO, FAOLEX
Fuente original
Official Gazette No. 31351, 31st of December 2020.
Materia
Medio ambiente gen.
Palabra clave
Salud pública Comercio internacional Inspección Protección del consumidor Normas sobre calidad ambiental Evaluación/manejo de riesgos Cumplimiento/aplicación Normas Protección del medio ambiente
Área geográphica
Asia, Mar Negro, Europa, Europa y Central Asia, Mediterráneo, Medio Oriente, Asia Occidental
Entry into force notes
This Notification enters into force on 1 January 2021.
Resumen

This Notification lays down the principles and procedures of safety control over imported consumer goods with the aim of protection of human health, life and property, consumer and the environment. This Notification shall apply to consumer goods listed in Annex-I and subject to release free for circulation. The safety control shall be carried out on consumer goods listed in Annex-I in compliance with the provisions of the Regulation on Registration, Evaluation, Authorization and Restriction of Chemicals, the Regulation on biocidal products, and the Notification on compliance control on some consumer products. This Notification sets out provisions on the inspection and permit procedures through an online risk-based inspection system; application procedures; exceptional cases and exemptions; risk analysis; informing Customs Administration with the reference number; duties and responsibilities of the importer; sanctions and related measures.

Texto completo
Turco
Página web
www.resmigazete.gov.tr

Referencias - Legislación

Revoca

Notification on the import control over consumer goods (Product Safety and Inspection: 2019/12).

Legislación | Türkiye | 2018

Palabra clave: Salud pública, Comercio internacional, Inspección, Protección del consumidor, Normas sobre calidad ambiental, Evaluación/manejo de riesgos, Normas, Protección del medio ambiente

Fuente: FAO, FAOLEX