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Notification of the Ministry of Public Health (No. 234) B.E. 2544 (2001) Re: Amendment of the Notification of the Ministry of Public Health No. 56 B.E. 2524 (1981), Re: Palm Oil.

País/Territorio
Tailandia
Tipo de documento
Reglamento
Fecha
2001
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Aceites/semillas oleaginosas/grasas Control de calidad de los alimentos/inocuidad de los alimentos Envasado/etiquetado Autorización/permiso Registro Comercio internacional Procesamiento/manipulación
Área geográphica
Asia, Asia y Pacifico, Mares del Asia Oriental, Océano Índico, Asia Sudoriental
Entry into force notes
This Notification shall come into force on 22nd August 2001.
Resumen

Clause 1 and Clause 2 are amended. Palm Oil, which is extracted from Elaeis guineedsis, is prescribed food to have qualities or standards (Clause 1). Palm Oil producers or importers for sale shall follow to the notification of the Ministry of Public Health, Re: Production processes, production equipment, and food storage (Clause 2). The Notification amends also the validation period of food registration licenses or labelling approvals, producers’ or importers’ permits of palm oil which were issued prior to the Notification of the Ministry of Public Health No. 56 B.E. 2524 (1981), Re: Palm oil, dated 20th January B.E. 2524 (1981).

Texto completo
Inglés
Página web
www.foodmate.com

Referencias - Legislación

Enmienda

Notification of the Ministry of Public Health (No. 56 of 1981) Re: Palm Oil.

Legislación | Tailandia | 1981

Palabra clave: Aceites/semillas oleaginosas/grasas, Aditivos alimentarios, Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Residuos, Normas

Fuente: FAO, FAOLEX