Notification No. 2011/32 on methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs. País/Territorio Türkiye Tipo de documento Reglamento Fecha 2011 Fuente FAO, FAOLEX Fuente original Official Journal No. 28026, 15 August 2011. Materia Alimentación y nutrición Palabra clave Aditivos alimentarios Residuos Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Asia, Mar Negro, Europa, Europa y Central Asia, Mediterráneo, Medio Oriente, Asia Occidental Entry into force notes The Notification enters into force on the day it is published in the Official Journal. Resumen This Notification sets forth the methods and procedures of sampling and analysis of the levels of mycotoxins in certain foodstuffs for official controls. The Notification consists 10 articles and 12 annex clauses. The Notification is drafted in accordance with the Commission Regulation (EC) No 401/2006 Laying Down the Methods of Sampling and Analysis for the Official Control of the Levels of Mycotoxins in Foodstuffs. Texto completo Turco Página web www.gkgm.gov.tr Referencias - Legislación Implementa Turkish Food Codex Regulation. Legislación | Türkiye | 2011 Palabra clave: Codex Alimentarius, Control de calidad de los alimentos/inocuidad de los alimentos Fuente: FAO, FAOLEX