Ministerial Joint Decree No. 603/2005 amending article 11 of the Food Code, in compliance with Commission Directive 2003/89/EC of the European Parliament and of the Council amending Directive 2000/13/EC as regards indication of the ingredients present in foodstuffs.

Materia

Alimentación y nutrición

Palabra clave

Codex Alimentarius Control de calidad de los alimentos/inocuidad de los alimentos Envasado/etiquetado Aditivos alimentarios

Área geográphica

Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional

Entry into force notes

The Decree shall enter into force on the day of its publication in the Official Gazette.

Resumen

Pursuant to Commission Directive 2003/89/EC of the European Parliament and of the Council amending Directive 2000/13/EC as regards indication of the ingredients present in foodstuffs, this Decree amends article 11 of the Food Code. The amendments are brought forward in order to achieve a high level of health protection for consumers and to guarantee their right to information. Therefore, it must be ensured that consumers are appropriately informed as regards foodstuffs through the listing of all ingredients on labels.

Texto completo

Griego

Página web

www.et.gr

Referencias - Legislación

Implementa

Directive 2003/89/EC of the European Parliament and of the Council amending Directive 2000/13/EC as regards indication of the ingredients present in foodstuffs.

Legislación | Unión Europea | 2003

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Aditivos alimentarios, Comercio interior

Fuente: FAO, FAOLEX

Enmienda

Ministerial Decree No. 1100/87 codifying the provisions of the Food Code.

Legislación | Grecia | 1987

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Codex Alimentarius

Fuente: FAO, FAOLEX