Ministerial Joint Decree No. 127/2004 adding article 67a to the Food Code "characteristics of pure Greek honeys made of pine and fir trees, chestnut, erica, thyme, orange, cotton and sunflower".

Materia

Alimentación y nutrición

Palabra clave

Codex Alimentarius Apicultura/sericultura Normas Control de calidad de los alimentos/inocuidad de los alimentos

Área geográphica

Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional

Entry into force notes

The Decree shall enter into force on the day of its publication in the Official Gazette.

Resumen

The present Decree, by inserting article 67a to the Food Code, sets forth the parameters for identifying pure Greek honey made of pine and fir tree, chestnut, erica, thyme, orange, cotton and sunflower. For this purpose, a Table is attached to the text listing down standards and percentages for these types of honey.

Texto completo

Griego

Página web

www.et.gr

Referencias - Legislación

Enmienda

Ministerial Decree No. 1100/87 codifying the provisions of the Food Code.

Legislación | Grecia | 1987

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Codex Alimentarius

Fuente: FAO, FAOLEX