Ministerial Decree No. F1-3197 on terms for placing olive oils on the market. País/Territorio Grecia Tipo de documento Reglamento Fecha 1988 Fuente FAO, FAOLEX Fuente original Efimeris tis Kyverniseos No. 521, Part II, 26 July 1988, pp. 4886 and 4887. Materia Alimentación y nutrición Palabra clave Aceites/semillas oleaginosas/grasas Control de calidad de los alimentos/inocuidad de los alimentos Certificación Normas Fraude Área geográphica Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional Entry into force notes This Law enters into force on the date of publication in the Official Gazette. Resumen This Decree establishes specific categories for olive oils according to their grade of acidity. It also prescribes that mixing of oils belonging to any category is strictly prohibited. The only exemption to this rule is prescribed in article paragraph 7, article 73 of the Food Code. Texto completo Griego