Ministerial Decree No. Α5/288/1986 on the quality of water intended for human consumption. País/Territorio Grecia Tipo de documento Reglamento Fecha 1986 Fuente FAO, FAOLEX Fuente original Efimeris tis Kyverniseos No. 53, Part II, 20 February 1986, pp. 567-582. Materia Alimentación y nutrición, Agua Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Agua potable Normas Toxicidad/envenenamiento Recopilación de datos/informes Normas sobre calidad del agua Abastecimiento de agua Área geográphica Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional Entry into force notes The Decree shall enter into force fifteen days after its publication in the Official Gazette. Resumen The Decree aims at adopting the Greek legislative frame to Council Directive 80/778/EEC by establishing standards for water intended for human consumption according to the provisions set forth by the Directive. For the purposes of this Decree, water intended for human consumption shall mean all water used for consumption or used in food processing and foodstuffs in its finished form. The standards set forth in this Decree shall not apply to natural mineral waters and medicinal waters. The allowable values which make water suitable for human consumption and the qualitative parameters related thereto are shown in Annex I. The Decree provides also for the establishment of competent authorities, certain derogations from this Decree and the related information to the European Community, protective measures to be adopted in the event of emergencies. The qualitative and microbiological parameters for water are set forth in Annex I while Annexes II and III establish methods of analysis of water. Texto completo Griego Página web www.et.gr Referencias - Legislación Implementa Council Directive 80/778/EEC relating to the quality of water intended for human consumption. Legislación | Unión Europea | 1980 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Agua potable, Normas, Toxicidad/envenenamiento, Recopilación de datos/informes Fuente: FAO, FAOLEX