Measures for the Administration of Food Safety in the Circulation Sector. País/Territorio China Tipo de documento Miscelanea Fecha 2007 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Autorización/permiso Higiene/procedimientos sanitarios Comercio interior Procesamiento/manipulación Área geográphica Asia, Asia y Pacifico, Mares del Asia Oriental, Asia Oriental, Pacífico Norte, Pacífico Nordoeste Entry into force notes These Measures enter into force on 1 May 2007. Resumen These Measures aim at regulating the food circulation order, strengthening the administration of the food circulation industry, regulating food business operations, and safeguarding the safety of food consumption. A business licence and other relevant certificates for food business operations shall be required as provided for in the text. Requirements for manufacturing food on site, selling food in bulk or selling raw or fresh food are outlined in the text. Texto completo Inglés Página web www.lawinfochina.com