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Livestock Brands Act (R.S.N.S. 1989, c. 261).

País/Territorio
Canadá
Subdivisión territorial
Nova Scotia
Tipo de documento
Legislación
Fecha
1989
Fuente
FAO, FAOLEX
Materia
Ganado
Palabra clave
Institución Marcado/identificación Derechos/cánones Bovinos Ovinos/caprinos Porcinos
Área geográphica
Americas, Ártico, Asia y Pacifico, Pacífico Oriental, América del Norte, Atlántico Norte
Resumen

This Act Regulates the Branding of Livestock. It is divided up into 8 parts and 1 schedule as follows: 1 Short title; 2 Interpretation; 3 Use of brand; 4 Transfer of brand; 5 Effect of forfeiture of brand; 6 Forms and regulations; 7 Pure-bred brand; 8 Summary Proceedings Act and schedule tariff of fees. No person shall brand any livestock except with an allotted brand pursuant to this Act. Any brand allotted is only valid for a period of five years. Transfer of the right to use the brand is possible and the allotment, renewal or transfer of every brand must be recorded. The Summary Proceedings Act applies where any person violates any of the provisions of this Act or of the regulations. R.S., c. 261, s. 8.

Texto completo
Inglés
Página web
www.gov.ns.ca