Ecolex Logo
El portal del
derecho ambiental
Resultados de la búsqueda » Legislación

Law on Privatisation of 1991.

País/Territorio
Moldova, República de
Tipo de documento
Legislación
Fecha
1991
Fuente
FAO, FAOLEX
Fuente original
Photocopy, 5 pp.
Materia
Tierra y suelos
Palabra clave
Legislación básica Reforma agraria Terrenos públicos Institución Terrenos agrícolas Terrenos urbanos
Área geográphica
CEI (Comunidad de Estados Independientes), Europa Oriental, Europa, Europa y Central Asia, Naciones en desarrollo sin litoral
Entry into force notes
This Law entered into force on the date of official publication.
Resumen

The aim of this Law is to define the basic concepts and procedures for the privatisation of property in Moldova. All branches of the country's economic, cultural and social sectors are open to privatisation, except national defence, cultural heritage, state monopolies and property which supplies part of the "state-guaranteed minimun free social services" (art. 2). Funds obtained from privatisation go to form the "Republic Privatization Fund" (art. 6). The Moldova State Department for Privatisation, a special agency accountable to the Parliament, is created (art. 7). Two principal methods of privatization are envisaged: alienation through auctions and competitive bidding, or sale of stocks and shares (art. 11). Article 14 relates to privatisation of agricultural property, which is allotted according to the Land Code but may not be alienated before January 2001.

Texto completo
Inglés

Referencias - Legislación

Implementado por

Decree on the Procedures for Implementing the Law on Privatisation of 1992.

Legislación | Moldova, República de | 1991

Palabra clave: Reforma agraria, Tenencia de tierras, Institución

Fuente: FAO, FAOLEX

Revocado por

Law No. LP121/2007 “On public property management and its denationalization”.

Legislación | Moldova, República de | 2007 (2023)

Palabra clave: Derechos de propiedad, Terrenos públicos, Terrenos privados, Arrendamiento, Patrimonio cultural, Contrato/acuerdo

Fuente: FAO, FAOLEX