Law No. 135 On the organization of school feeding for students in general education organizations. País/Territorio Kirguistán Tipo de documento Legislación Fecha 2019 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Alimentación escolar Nutrición Control de calidad de los alimentos/inocuidad de los alimentos Eco-productos/ecoprocesos Cumplimiento/aplicación Área geográphica Asia, Asia Central, CEI (Comunidad de Estados Independientes), Europa y Central Asia, Naciones en desarrollo sin litoral, Asia del Norte Entry into force notes This Law enters into force three months after the date of its official publication. Resumen This Law defines the procedure for organizing meals for pupils in the 1st-4th grades of state, municipal and private general education organizations of Kyrgyz Republic. The purpose of this Law is to create legal conditions for the provision of food to pupils of general education organizations in accordance with the menu that corresponds to physiological needs of their age in relation to nutritional substances and energy, and the principles of rational and balanced nutrition. The main tasks in organizing school feeding in general education organizations are: (a) reduction of social inequality of families; (b) creation of basic infrastructure using environmentally friendly methods of clean technology and methods; (c) ensuring food quality, balance and safety; and (d) compliance with the diet and the acquisition of knowledge by students of a healthy balanced diet. Texto completo Ruso Página web cbd.minjust.gov.kg Referencias - Legislación Implementado por Governmental Decree No. 170 “On measures to improve the organization of meals for pupils in grades 1-4 (primary) of general education organizations. Legislación | Kirguistán | 2019 Palabra clave: Alimentación escolar Fuente: FAO, FAOLEX Governmental Decree No. 46 validating the Regulation on the procedure for organizing the activities of pre-school farms. Legislación | Kirguistán | 2021 Palabra clave: Explotación agrícola, Terrenos agrícolas, Gobierno local, Desarrollo agrícola, Alimentación escolar, Nutrición Fuente: FAO, FAOLEX