Law No. 1.251 providing for the quality standards and defining the composition of the basic basket within the State of Roraima. País/Territorio Brasil Subdivisión territorial Roraima Tipo de documento Legislación Fecha 2018 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Seguridad alimentaria Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Amazona, Americas, América Latina y el Caribe, Atlántico Norte, América del Sur, Atlántico Sur Entry into force notes This Law enters into force on the day of its publication. Resumen This Law, consisting of 6 articles, provides for the quality standards and defining the composition of the basic basket within the State of Roraima. It specifies the requirements to be met by the basic food basket, which is the set of products necessary for health, food security and nutrition, used by a family for a month, and complying with the following principles: I - regional food culture; II - nutritional balance; III - bio-availability of nutrients; IV - personal hygiene; V - control of risk factors for chronic diseases; VI - prevention of diseases; VII - facility of storage and conservation. It also lists the products necessary to be included in the above mentioned basic basket composition. Texto completo Portugués Página web www.tjrr.jus.br