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Law No. 1.251 providing for the quality standards and defining the composition of the basic basket within the State of Roraima.

País/Territorio
Brasil
Subdivisión territorial
Roraima
Tipo de documento
Legislación
Fecha
2018
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Seguridad alimentaria Control de calidad de los alimentos/inocuidad de los alimentos
Área geográphica
Amazona, Americas, América Latina y el Caribe, Atlántico Norte, América del Sur, Atlántico Sur
Entry into force notes
This Law enters into force on the day of its publication.
Resumen

This Law, consisting of 6 articles, provides for the quality standards and defining the composition of the basic basket within the State of Roraima. It specifies the requirements to be met by the basic food basket, which is the set of products necessary for health, food security and nutrition, used by a family for a month, and complying with the following principles: I - regional food culture; II - nutritional balance; III - bio-availability of nutrients; IV - personal hygiene; V - control of risk factors for chronic diseases; VI - prevention of diseases; VII - facility of storage and conservation. It also lists the products necessary to be included in the above mentioned basic basket composition.

Texto completo
Portugués
Página web
www.tjrr.jus.br