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Law No. 10.541 providing for mandatory inspection of products and by-products of animal origin within the State of Espírito Santo.

País/Territorio
Brasil
Subdivisión territorial
Espírito Santo
Tipo de documento
Legislación
Fecha
2016
Fuente
FAO, FAOLEX
Materia
Ganado, Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Inspección Higiene/procedimientos sanitarios Envasado/etiquetado Procedimientos judiciales/procedimientos administrativos Monitoreo Protección del consumidor Salud pública Productos pesqueros Apicultura/sericultura Leche/productos lácteos Carne Sanidad animal Matanza
Área geográphica
Amazona, Americas, América Latina y el Caribe, Atlántico Norte, América del Sur, Atlántico Sur
Entry into force notes
This Law enters into force after 90 days from the day of its publication.
Resumen

This Law, consisting of 17 articles, provides for the mandatory inspection of products and by-products of animal origin within the State of Espírito Santo. This Law establishes the requirements and regulates the obligation of prior inspection for products and by-products of animal origin intended for human consumption or not, produced in the State of Espírito Santo. The inspection will be carried out on the following animal products: animals aimed for slaughtering, their products and by-products; fish and fish products; milk and milk products; eggs and their derivatives; and bee honey, wax and its derivatives.

Texto completo
Portugués
Página web
www.al.rs.gov.br