Law No. 10.541 providing for mandatory inspection of products and by-products of animal origin within the State of Espírito Santo. País/Territorio Brasil Subdivisión territorial Espírito Santo Tipo de documento Legislación Fecha 2016 Fuente FAO, FAOLEX Materia Ganado, Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Inspección Higiene/procedimientos sanitarios Envasado/etiquetado Procedimientos judiciales/procedimientos administrativos Monitoreo Protección del consumidor Salud pública Productos pesqueros Apicultura/sericultura Leche/productos lácteos Carne Sanidad animal Matanza Área geográphica Amazona, Americas, América Latina y el Caribe, Atlántico Norte, América del Sur, Atlántico Sur Entry into force notes This Law enters into force after 90 days from the day of its publication. Resumen This Law, consisting of 17 articles, provides for the mandatory inspection of products and by-products of animal origin within the State of Espírito Santo. This Law establishes the requirements and regulates the obligation of prior inspection for products and by-products of animal origin intended for human consumption or not, produced in the State of Espírito Santo. The inspection will be carried out on the following animal products: animals aimed for slaughtering, their products and by-products; fish and fish products; milk and milk products; eggs and their derivatives; and bee honey, wax and its derivatives. Texto completo Portugués Página web www.al.rs.gov.br