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Implementing Rules and Regulations for the Philippine Food Fortification Act of 2000 (Republic Act No. 8976).

País/Territorio
Filipinas
Tipo de documento
Reglamento
Fecha
2000
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Alimentos tratados Aditivos alimentarios Nutrición Envasado/etiquetado Procesamiento/manipulación Normas
Área geográphica
Asia, Asia y Pacifico, Mares del Asia Oriental, Pacífico Norte, Asia Sudoriental
Entry into force notes
The Implementing Rules and Regulations shall enter into force 30 days after its publication.
Resumen

The Philippine Food Fortification Programme shall cover all imported or locally processed foods or food products for sale or distribution, for human consumption in the Philippines, except as provided below. The Philippine Food Fortification Programme shall consist of two systems: 1) Voluntary food fortification to encourage food processor to undertake food fortification on their own volition to enhance the nutrition content of their food products; 2) Mandatory food fortification for specific food products enumerated in Sec. 6 of Republic Act No. 8976 and those that may be required by the National Nutrition Council (NNC) to be fortified under the same section thereof; Pursuant to the above, the Implementing Rules and Regulations shall apply to all manufacturers, or producers, importers, traders, retailers, repackers of food products covered by Sec. 2 of Rule IV of this IRR, as well as restaurants and food service establishments where such food products are encouraged to be served.

Texto completo
Inglés
Página web
www.fda.gov.ph

Referencias - Legislación

Implementa

Philippine Food Fortification Act of 2000 (Republic Act No. 8976).

Legislación | Filipinas | 2000

Palabra clave: Seguridad alimentaria, Regímenes dietéticos especiales, Alimentos tratados, Aditivos alimentarios, Control de calidad de los alimentos/inocuidad de los alimentos, Nutrición, Envasado/etiquetado, Procesamiento/manipulación, Normas, Subvención/incentivo

Fuente: FAO, FAOLEX