Health and Food Safety Act. País/Territorio Austria Tipo de documento Legislación Fecha 2002 Fuente FAO, FAOLEX Fuente original Bundesgesetzblatt für die Republik Österreich, Part I, No. 63, 19 April 2002, pp. 491-503. Título completoFederal Act on the establishment of an Agency for Health and Food Safety, as well as a Federal Office for Food Safety. Materia Alimentación y nutrición Palabra clave Institución Fondo especial Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Alpes, Europa, EUROPA Y CENTRAL ASIA, Países de la Unión Europea, Europa Occidental Resumen An Act to establish an Austrian Agency for Health and Food Safety, as well as a Federal Office for Food Safety. Part one outlines the scope of the Act, defines the most important terms, and deals with protection of human health, as well as consumer protection. Part two concerns the establishment of the said Federal Office and Agency. In particular, it outlines their competences and their tasks; it deals also with the specific organs, funds and personnel. The text consists of 20 articles divided into 3 Parts. Texto completo Alemán Página web www.ris.bka.gv.at