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Government Decree on food hygiene in the production and supply of raw milk (No. 699 of 2013).

País/Territorio
Finlandia
Tipo de documento
Reglamento
Fecha
2013
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Leche/productos lácteos Higiene/procedimientos sanitarios Protección del consumidor Envasado/etiquetado Procesamiento/manipulación
Área geográphica
Ártico, Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Nordeste, Europa Septentrional
Resumen

The present Government Decree applies to food business operators who supply raw milk directly to consumers in an amount that exceeds that of the Government Decree on certain activities associated with low risk to food safety (No. 1258 of 2011). It also applies to operators supplying raw milk to approved food establishment, from which the milk is placed on the market as non-heat-treated milk, and to establishments and other food premises that place raw or other non-heat-treated milk on the market.

Texto completo
Sueco
Página web
www.finlex.fi