Ecolex Logo
El portal del
derecho ambiental
Resultados de la búsqueda » Legislación

Fresh Meat (Beef Carcase Classification) Regulations, 1979.

País/Territorio
Irlanda
Tipo de documento
Reglamento
Fecha
1979
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Matanza Clasificación/declasificación Inspección Carne Control de calidad de los alimentos/inocuidad de los alimentos
Área geográphica
Islas del Océano Atlántico, Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Septentrional
Resumen

A system of classifying and marking beef carcases according to conformation, fatness, sex, weight and age is being introduced at meat export premises on a phased basis. Carcases shall be classified according to the standard systems of description prescribed by these Regulations and the marks prescribed by these Regulations shall be applied to carcases in accordance with these Regulations for the purpose of indicating their classification. These Regulations apply to the carcases of all bovine animals slaughtered at export premises, but excluding the following carcases condemned by a veterinary examiner in accordance with the Act and carcases weighing less than 150 kilograms.

Texto completo
Inglés
Página web
www.bailii.org