Fourth Ordinance amending the Ordinance on meat. País/Territorio Alemania Tipo de documento Reglamento Fecha 1995 Fuente FAO, FAOLEX Fuente original Bundesgesetzblatt, Part I, No. 65, 21 December 1995, pp. 1777 and 1778. Materia Alimentación y nutrición Palabra clave Carne Envasado/etiquetado Área geográphica Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mar del Norte, Atlántico Nordeste, Europa Occidental Resumen The amendments concern article 3 dealing with labelling requirements for foodstuffs composed of animal parts. If foodstuff is composed of protein this must be shown on the label. Annexes 1 and 2 are also amended. The Ordinance consists of 2 articles. Texto completo Alemán