Food Protection (Emergency Prohibitions) (Amnesic Shellfish Poisoning) (East Coast) (Scotland) Order 2003 (S.S.I. No. 366 of 2003). País/Territorio Reino Unido Subdivisión territorial Scotland Tipo de documento Reglamento Fecha 2003 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Productos pesqueros Toxicidad/envenenamiento Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional Entry into force notes Coming into force in accordance with article 1(1). Resumen This Order contains emergency prohibitions restricting various activities in order to prevent human consumption of food rendered unsuitable for that purpose by virtue of shellfish having been affected by the toxin which causes amnesic shellfish poisoning in human beings. The Order designates an area within which taking scallops is prohibited (arts. 3 and 4 and the Schedule). It prohibits the movement of scallops out of that area (art. 5). Other restrictions are imposed in relation to the use of any scallops taken from that area (art. 6). Texto completo Inglés Página web www.scotland-legislation.hmso.gov.uk