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Fish Inspection Act, 1990 (R.S.O. 1990, c. F.18).

País/Territorio
Canadá
Subdivisión territorial
Ontario
Tipo de documento
Legislación
Fecha
1990 (1999)
Fuente
FAO, FAOLEX
Materia
Pesca
Palabra clave
Pesca marítima Peces marinos Inspección Infracciones/sanciones
Área geográphica
Americas, Ártico, Asia y Pacifico, Pacífico Oriental, América del Norte, Atlántico Norte
Resumen

The purpose of the present Act is to regulate the inspection of fish. The Act contains at the outset a definition clause relating to various terms employed therein, such as "container", "establishment", "fish", "inspector", "marketing", "minister", "processing". The Minister may appoint an inspector who may at any time: a) enter any establishment or vehicle used for the storage or carriage of fish and open any container that he has reason to believe contains fish; b) require to be produced for inspection any books, shipping bills, bills of lading or other documents or papers relating to the processing, transporting or marketing of fish; and c) take samples of fish for inspection. Whenever an inspector believes on reasonable grounds that an offence against this Act has been committed, the inspector may seize all fish and containers. The Act consists of 13 articles.

Texto completo
Inglés
Página web
www.gov.on.ca

Referencias - Legislación

Implementado por

Quality Control (R.R.O. 1990, Reg. 456).

Legislación | Canadá | 1990

Palabra clave: Pesca marítima, Peces marinos, Inspección, Higiene/procedimientos sanitarios, Transporte/depósito, Envasado/etiquetado, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX