Fish Inspection Act, 1990 (R.S.O. 1990, c. F.18). País/Territorio Canadá Subdivisión territorial Ontario Tipo de documento Legislación Fecha 1990 (1999) Fuente FAO, FAOLEX Materia Pesca Palabra clave Pesca marítima Peces marinos Inspección Infracciones/sanciones Área geográphica Americas, Ártico, Asia y Pacifico, Pacífico Oriental, América del Norte, Atlántico Norte Resumen The purpose of the present Act is to regulate the inspection of fish. The Act contains at the outset a definition clause relating to various terms employed therein, such as "container", "establishment", "fish", "inspector", "marketing", "minister", "processing". The Minister may appoint an inspector who may at any time: a) enter any establishment or vehicle used for the storage or carriage of fish and open any container that he has reason to believe contains fish; b) require to be produced for inspection any books, shipping bills, bills of lading or other documents or papers relating to the processing, transporting or marketing of fish; and c) take samples of fish for inspection. Whenever an inspector believes on reasonable grounds that an offence against this Act has been committed, the inspector may seize all fish and containers. The Act consists of 13 articles. Texto completo Inglés Página web www.gov.on.ca Referencias - Legislación Implementado por Quality Control (R.R.O. 1990, Reg. 456). Legislación | Canadá | 1990 Palabra clave: Pesca marítima, Peces marinos, Inspección, Higiene/procedimientos sanitarios, Transporte/depósito, Envasado/etiquetado, Control de calidad de los alimentos/inocuidad de los alimentos Fuente: FAO, FAOLEX