Exportation of Fruit Act. País/Territorio Barbados Tipo de documento Legislación Fecha 1940 (1949) Fuente FAO, FAOLEX Fuente original Laws of Barbados, pp. 1-6. Título completoAn Act to make provision for the examination and certification of fruit and vegetables intended for export. Materia Cultivos Palabra clave Producción vegetal Frutas/nueces comestibles Envasado/etiquetado Comercio internacional Inspección Certificación Protección vegetal Plagas/enfermedades Área geográphica Americas, Caribe, América Latina y el Caribe, Atlántico Norte, Pequeños estados insulares en desarrollo Resumen This Act concerns the quality of fruit to be exported from Barbados. It provides rules relative to the inspection and certification of fruit and to packing and labelling of fruit intended for exportation. It also grants powers to the Chief Agricultural Officer to order the destruction of fruit attacked by pest or disease. Texto completo Inglés Página web www.caricomlaw.org