Export of Dried Fish Maws (Quality Control and Inspection) Rules, 2002 (S.O. 2877). País/Territorio India Tipo de documento Reglamento Fecha 2002 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Productos pesqueros Control de calidad de los alimentos/inocuidad de los alimentos Higiene/procedimientos sanitarios Comercio internacional Procesamiento/manipulación Inspección Área geográphica Asia, Asia y Pacifico, Océano Índico, Mares del Asia Sudoriental, Asia Meridional Entry into force notes These Rules enter into force on the date of their publication in the Official Gazette. Resumen The purpose of these Rules is to ensure that dried fish maws intended for export are handled and processed at all stages of production, storage and transport under proper hygienic conditions so as to meet health requirements and standard specifications provided for in the text. "Dried fish maws" shall mean dried air bladder of the species of fish specified in the Rules. The Export Inspection Agency shall inspect the dried fish maws intended for export and if they should meet the requirements of the standard specifications stipulated in the export contract, the agency shall issue a certificate declaring the consignment as export worthy. Texto completo Inglés Página web www.eicindia.org Referencias - Legislación Implementa Export (Quality Control and Inspection) Act (Act No. 22 of 1963). Legislación | India | 1963 (1984) Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Comercio internacional, Inspección, Normas Fuente: FAO, FAOLEX