European Communities (Additives in Feedingstuffs) Regulations, 1989. País/Territorio Irlanda Tipo de documento Reglamento Fecha 1989 Fuente FAO, FAOLEX Materia Pesca, Ganado Palabra clave Normas Alimentos para animales/piensos Sanidad animal Producción animal Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Septentrional Resumen The Regulations, which cover the marketing and use of additives in feedingstuffs, consolidate existing legislation and implement additional amendments made to Council Directive 70/524/EEC. A person shall not manufacture, deliver, market etc. additives, premixtures, supplementary feedingstuffs or medicinal additives if the conditions set out in the present Regulations, and in particular those laid down in Schedules 1 to 3, are not met. Marketing of medicinal additives requires a licence (reg. 6). (44 regulations completed by four Schedules: Various requirements for labelling of feedingstuffs are included. Additives authorized in feedingstuffs and their conditions of use (1); Additives authorized in feedingstuffs and their conditions of use (2); Minimum conditions which must be fulfilled by manufacturers of the additives, premixtures and compound feedingstuffs referred to in Regulation 7 and intermediaries trading in these substances (3); Fees (4)) Texto completo Inglés Página web www.bailii.org Referencias - Legislación Implementa Council Directive 70/524/EEC concerning additives in feedingstuffs. Legislación | Unión Europea | 1970 Palabra clave: Alimentos para animales/piensos Fuente: FAO, FAOLEX Enmendado porr European Communities (Additives in Feedingstuffs) (Amendment) Regulations, 1995. Legislación | Irlanda | 1995 Palabra clave: Alimentos para animales/piensos, Sanidad animal Fuente: FAO, FAOLEX Revocado por European Communities (Additives in Feedingstuffs) Regulations, 1999 Legislación | Irlanda | 1999 Palabra clave: Normas, Alimentos para animales/piensos, Sanidad animal, Producción animal Fuente: FAO, FAOLEX