Edible Fats and Oils Regulations, 2003 (L.N. 68 of 2003). País/Territorio Malta Tipo de documento Reglamento Fecha 2003 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Aceites/semillas oleaginosas/grasas Procesamiento/manipulación Área geográphica Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional Resumen No person may, in the manufacture or preparation of any food for sale, use any fat or oil unless such fat or oil: (a) is an edible fat or oil; (b) is butter or margarine; or (c) has been duly assessed and, if necessary, authorized under the Novel Foods Regulations. Regulation 4 prohibits the importation, manufacture and preparation of any edible fat or oil obtained from any slaughtered animal which was found to be unfit for human consumption. Texto completo Inglés Página web www.doi.gov.mt