Deep-Frozen Foodstuffs Regulations, 2000 (P.I. 8/2000). País/Territorio Chipre Tipo de documento Reglamento Fecha 2000 Fuente FAO, FAOLEX Fuente original Efimerida tis Dimokratias No. 3382, Supplement III, Part I, 21 January 2000, pp. 9-15. Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Inspección Envasado/etiquetado Procesamiento/manipulación Normas Transporte/depósito Alimentos tratados Área geográphica Asia, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Medio Oriente, Asia Occidental Entry into force notes These regulations come into force one year after the day of publication in the Official Gazette. Resumen These Regulations carry forward the requirements on conditions that must be fulfilled by deep-frozen foodstuffs. Specific standards are prescribed for the preparation, use of cryogens, monitoring of temperatures, sampling procedures and official methods of analysis of temperatures, transport, warehousing or storage, packaging and labelling of deep-frozen foodstuffs. Texto completo Griego