Decree No. 7.623 regulating the marking procedure for bovine and buffalo meat certification. País/Territorio Brasil Tipo de documento Reglamento Fecha 2011 Fuente FAO, FAOLEX Materia Ganado, Alimentación y nutrición Palabra clave Carne Certificación Registro Marcado/identificación Bovinos Área geográphica Amazona, Americas, América Latina y el Caribe, Atlántico Norte, América del Sur, Atlántico Sur Entry into force notes This Decree enters into force on the day of its publication. Resumen This Decree, consisting of 9 articles, establishes the procedures to be carried out in order to perform animal marking, registration and control for bovine (and buffalo) meat certification. The Decree specifies terms and conditions for permanent marks (fire mark, tatoo, ear tags) or other means of identification for bovine and buffalo in order to control and guarantee animal and human health. Texto completo Portugués Página web www.agricultura.gov.br Referencias - Legislación Implementa Law No. 12.097 on the marking procedure for bovine and buffalo meat certification. Legislación | Brasil | 2009 Palabra clave: Carne, Certificación, Registro, Marcado/identificación, Bovinos Fuente: FAO, FAOLEX