Decree No. 66 of the Ministry of Public Health validating Sanitary rules and regulations “Hygienic safety requirements for enriched foodstuffs”. País/Territorio Belarús Tipo de documento Reglamento Fecha 2013 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Higiene/procedimientos sanitarios Control de calidad de los alimentos/inocuidad de los alimentos Aditivos alimentarios Salud pública Viticultura/prácticas enológicas Bebidas Carne Productos de aves caseras Productos pesqueros Frutas/nueces comestibles Verduras/legumbres Área geográphica CEI (Comunidad de Estados Independientes), Europa Oriental, Europa, Europa y Central Asia Entry into force notes This Decree enters into force 15 days after the date of its official publication. Resumen This Decree sets forth sanitary rules and regulations “Hygienic safety requirements for enriched foodstuffs” with a view of protection of human health. It shall be applicable to food additives (food nutrients). Enrichment of unprocessed fruits, vegetables, meat, poultry, fish products, fermented beverages and beverages with more than 1,2% of alcohol contents (except for energizing drinks) shall be prohibited. Enrichment of foodstuffs shall be performed by means of adding one or more biologically active components. Texto completo Ruso Página web www.pravo.by