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Decree No. 5 of the Ministry of Public Health on improving hygienic certification of foodstuffs.

País/Territorio
Moldova, República de
Tipo de documento
Reglamento
Fecha
2006 (2006)
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Higiene/procedimientos sanitarios Control de calidad de los alimentos/inocuidad de los alimentos Certificación Autorización/permiso Procesamiento/manipulación Envasado/etiquetado
Área geográphica
CEI (Comunidad de Estados Independientes), Europa Oriental, Europa, Europa y Central Asia, Naciones en desarrollo sin litoral
Resumen

This Decree regulates the mandatory certification of the foodstuffs contained in Annex 1. It does not apply to the following foodstuffs: (a) samples imported for hygienic certification or for exhibition; (b) foodstuffs for export, transit or temporary storage; and (c) homemade foodstuffs for personal consumption. State sanitary and epidemiological service shall conduct hygienic certification of foodstuffs to establish their compliance with standards in to authorize the manufacture and trade of foodstuffs and ensure their safety. Hygienic certificates shall be valid for three years for national commodities and one year for imported commodities. Applicants shall submit the following documentation: (a) for national commodities, veterinary certificates for foodstuffs of animal origin; copy of the registration certificate of the national manufacturing enterprise; a sample label for other types of foodstuffs; samples of commodities for hygienic certification; and (b) for imported commodities, veterinary certificate for foodstuffs of animal origin; copy of the registration certificate of the importer; a sample label for other types of foodstuffs; samples of commodities for hygienic certification.

Texto completo
Ruso
Página web
www.sanepid.md