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Decree No. 282 of the Cabinet of Ministers validating the Regulation on circulation of egg-based products.

País/Territorio
Letonia
Tipo de documento
Reglamento
Fecha
2000 (2001)
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Productos de aves caseras Control de calidad de los alimentos/inocuidad de los alimentos Higiene/procedimientos sanitarios Procesamiento/manipulación Envasado/etiquetado Transporte/depósito
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Europa Septentrional
Resumen

This Regulation establishes hygienic requirements for labelling and circulation of egg-based products used for human nutrition of for processing of other foodstuffs. It shall not be applicable ready-made foodstuffs containing ready egg-based products and egg-based products that are traded immediately after supply without storage. Egg-based products must pass mandatory laboratory testing for compliance with hygienic and sanitary requirements and veterinary inspection. Production facility (enterprise) must be equipped with storage facility for fresh eggs and storage facility for ready egg-based products. Only eggs suitable for human consumption and nutrition shall be used for processing and manufacturing egg-based products.

Texto completo
Ruso
Página web
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