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Decree No. 23 of the Chief State Sanitary Inspector validating the sanitary regulation on foodstuffs and water for public consumption.

País/Territorio
Federación de Russia
Tipo de documento
Reglamento
Fecha
2001
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Higiene/procedimientos sanitarios Control de calidad de los alimentos/inocuidad de los alimentos Procesamiento/manipulación Transporte/depósito
Área geográphica
Ártico, Asia y Pacifico, Mar Negro, Mar Caspio, CEI (Comunidad de Estados Independientes), Europa Oriental, Europa, Europa y Central Asia, Pacífico Norte, Pacífico Nordoeste
Resumen

This sanitary regulation shall apply to the transport, storage and processing of foodstuffs and raw alimentary materials, and to the relevant sanitary and hygienic requirements. It also sets water quality standards for potable water. Public catering and food trading and processing organizations shall be prohibited from discharging untreated wastewater into waterbodies and adjacent area. Foodstuffs shall be accepted for storage exclusively in the presence of certificates of origin and certificates attesting food quality and safety. Labels shall be preserved until the expiration date of foodstuffs. Alimentary raw materials and convenience foods shall be stored separately.

Texto completo
Ruso
Página web
www.garant.ru