Decree-Law No. 71/98 regulating swine meat production and trade. País/Territorio Portugal Tipo de documento Legislación Fecha 1998 Fuente FAO, FAOLEX Fuente original Diário da República No. 72/98 (I-A), 26 March 1998, pp. 1338 and 1339. Materia Alimentación y nutrición Palabra clave Envasado/etiquetado Comercio internacional Certificación Porcinos Área geográphica Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Meridional Entry into force notes This Decree-Law enters into force 30 days after publication. Resumen This Decree-Law regulates swine meat production and trade. It consists of 7 articles establishing packaging and labelling requirements to be satisfied in order to perform the aforesaid activity. It specifies that these labels must display the origin of the animals (such as: producer, slaughterhouse, etc.) as well as other relevant information. Texto completo Portugués Referencias - Legislación Implementado por Decision No. 30/2000 establishing meat and animal products labelling and packaging requirements. Legislación | Portugal | 2000 Palabra clave: Envasado/etiquetado, Certificación, Bovinos, Porcinos, Productos de aves caseras Fuente: FAO, FAOLEX