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Decree-Law No. 71/98 regulating swine meat production and trade.

País/Territorio
Portugal
Tipo de documento
Legislación
Fecha
1998
Fuente
FAO, FAOLEX
Fuente original
Diário da República No. 72/98 (I-A), 26 March 1998, pp. 1338 and 1339.
Materia
Alimentación y nutrición
Palabra clave
Envasado/etiquetado Comercio internacional Certificación Porcinos
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Meridional
Entry into force notes
This Decree-Law enters into force 30 days after publication.
Resumen

This Decree-Law regulates swine meat production and trade. It consists of 7 articles establishing packaging and labelling requirements to be satisfied in order to perform the aforesaid activity. It specifies that these labels must display the origin of the animals (such as: producer, slaughterhouse, etc.) as well as other relevant information.

Texto completo
Portugués

Referencias - Legislación

Implementado por

Decision No. 30/2000 establishing meat and animal products labelling and packaging requirements.

Legislación | Portugal | 2000

Palabra clave: Envasado/etiquetado, Certificación, Bovinos, Porcinos, Productos de aves caseras

Fuente: FAO, FAOLEX