Decree-Law No. 37/2004 ruling on the commercialization of frozen, deep frozen and defrost fishery and aquiculture products. País/Territorio Portugal Tipo de documento Legislación Fecha 2004 Fuente FAO, FAOLEX Fuente original Diário da República, Série I-A, No. 39, 16 February 2004, p. 876. Materia Alimentación y nutrición Palabra clave Productos pesqueros Control de calidad de los alimentos/inocuidad de los alimentos Comercio internacional Normas Alimentos tratados Fraude Área geográphica Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Meridional Entry into force notes This Decree-Law enters into force on the day after its publication. Resumen This Decree-Law, composed of 17 articles and 2 Annexes, establishes the conditions for the commercialization of frozen, deep frozen and defrost fishery and aquaculture products. It rules on temperature, labelling and sale standards and establishes the procedures for calculating net weight. It establishes, as controlling authorities, the Inspectorate-General for Economic Activities (IGAE) and the e General Direction for Food Quality Control Surveillance (DGFCQA). Texto completo Portugués Referencias - Legislación Revoca Decree-Law No. 288/98 repealing Decree-Law No. 230/90 on fish production, marketing and conservation. Legislación | Portugal | 1998 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Productos pesqueros, Comercio internacional, Alimentos tratados Fuente: FAO, FAOLEX