Decree-Law No. 328/2007 on sampling methods and methods of analysis for the official control of the levels of ochratoxin A in certain foodstuffs. País/Territorio Portugal Tipo de documento Legislación Fecha 2007 Fuente FAO, FAOLEX Fuente original Diário da República, 1.ª série, No. 193, 8 October2007, pp. 7136-7139. Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Residuos Normas Aditivos alimentarios Inspección Área geográphica Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Meridional Entry into force notes This Decree-Law enters into force the day after its publication. Resumen This Decree-Law Is composed of five articles and one Annex. It implements Commission Directive 2005/5/EC on sampling methods and methods of analysis for the official control of the levels of ochratoxin A in certain foodstuffs. The Decree-Law provides general requirements with regards to animal foodstuffs containing certain chemical values. The Annex, divided in three parts, provides general conditions applicable to foodstuffs analysis methods. In particular, it regulates sample preparation, materials required for analysis purposes, analysis methods and results’ dissemination. Texto completo Portugués Referencias - Legislación Implementa Commission Directive 2005/5/EC amending Directive 2002/26/EC as regards sampling methods and methods of analysis for the official control of the levels of ochratoxin A in certain foodstuffs. Legislación | Unión Europea | 2005 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Residuos, Normas, Aditivos alimentarios, Inspección Fuente: FAO, FAOLEX