Decree-Law 23 February 2020, n. 6 Urgent measures regarding containment and emergency management of the epidemiological emergency from COVID-19. País/Territorio Italia Tipo de documento Legislación Fecha 2020 Fuente FAO, FAOLEX Materia Alimentación y nutrición, General Palabra clave Salud pública Plagas/enfermedades Seguridad alimentaria Higiene/procedimientos sanitarios Sistema de alerta temprana Comercio interior Comercio internacional Gobernanza Financiamiento Área geográphica Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional Entry into force notes This Law entered into force on 23 February 2020. Resumen The Decree-Law 6/2020 provides a general and broad ex ante authorization for the adoption of future and more restrictive mitigation measures to be adopted by Decrees of the President of the Council of Ministers (DPCM). Texto completo Italiano Página web www.gazzettaufficiale.it Referencias - Legislación Implementa Council of Ministers Resolution 31 January 2020 Declaration of the state of emergency due to the health risk associated with the onset of pathologies as a consequence of transmissible virus Legislación | Italia | 2020 Palabra clave: Salud pública, Protección social, Evaluación/manejo de riesgos, Higiene/procedimientos sanitarios, Gobernanza, Peligros Fuente: FAO, FAOLEX Implementado por Decree of the President of the Council of Ministers 8 March 2020 Further implementing provisions of the decree-law of 23 February 2020, n. 6, laying down urgent measures regarding the containment and management of the epidemiological emergency from COVID-19 Legislación | Italia | 2020 Palabra clave: Salud pública, Protección social, Evaluación/manejo de riesgos, Seguridad alimentaria, Derechos humanos, Acceso-a-la-información Fuente: FAO, FAOLEX Decree of the President of the Council of Ministers 1 March 2020 Further implementing provisions of the decree-law of 23 February 2020, n. 6, laying down urgent measures regarding the containment and management of the epidemiological emergency from COVID-19 Legislación | Italia | 2020 Palabra clave: Salud pública, Protección social, Evaluación/manejo de riesgos, Peligros, Seguridad alimentaria, Derechos humanos, Acceso-a-la-información, Alimentos para animales/piensos, Sanidad animal, Producción animal, Reproducción animal, Protección de los animales Fuente: FAO, FAOLEX Decree of the President of the Council of Ministers 11 March 2020 on further implementing provisions to the Decree-Law 23 February 2020, n. 6 on urgent measures regarding containment and emergency management of the epidemiological emergency from COVID-19, applicable on the entire national territory. Legislación | Italia | 2020 Palabra clave: Salud pública, Sistema de alerta temprana, Peligros, Derechos humanos, Procesamiento/manipulación, Autorización/permiso, Evaluación/manejo de riesgos, Seguridad alimentaria, Comercio interior, Venta, Control de calidad de los alimentos/inocuidad de los alimentos, Higiene/procedimientos sanitarios, Sanidad animal Fuente: FAO, FAOLEX Decree of the President of the Council of Ministers 9 March 2020 Further implementing provisions of the Decree-law of 23 February 2020, n. 6, laying down urgent measures regarding the containment and management of the epidemiological emergency from COVID-19, applicable on the whole national territory. Legislación | Italia | 2020 Palabra clave: Salud pública, Protección social, Evaluación/manejo de riesgos, Peligros, Seguridad alimentaria, Derechos humanos, Acceso-a-la-información Fuente: FAO, FAOLEX Order of the President of the Regional Council n. 8, 06 March 2020, Further measures for the prevention and management of the epidemiological emergency from COVID-19. Ordinance pursuant to art. 32, paragraph 3, of the law of 23 December 1978, n. 833 on hygiene and public health. Legislación | Italia | 2020 Palabra clave: Salud pública, Alimentación escolar, Peligros Fuente: FAO, FAOLEX Order of the President of the Region n. 117, 22 March 2020, Further measures for the prevention and management of the epidemiological emergency from COVID-19 pursuant to art. 32, paragraph 3, of the law of 23 December 1978, n. 833 on hygiene and public health. Provisions relating to the municipality of Pontey Legislación | Italia | 2020 Palabra clave: Salud pública, Peligros, Control de calidad de los alimentos/inocuidad de los alimentos, Venta Fuente: FAO, FAOLEX Decree of the President of the Council of Ministers 22 March 2020 Further implementing provisions of the decree-law of 23 February 2020, n. 6, laying down urgent measures regarding the containment and management of the epidemiological emergency from COVID-19, applicable on the whole national territory. Legislación | Italia | 2020 Palabra clave: Salud pública, Peligros, Protección social, Venta, Producción animal Fuente: FAO, FAOLEX Order of the President of the Region n. 34 21 March 2020 Further urgent extraordinary measures to combat and prevent epidemiological spread from COVID-2019 in the regional territory of Sardinia. Ordinance pursuant to art. 32, paragraph 3, of the law of 23 December 1978, n. 833 on hygiene and public health. Provisions to combat the gathering of people Legislación | Italia | 2020 Palabra clave: Salud pública, Peligros, Venta, Control de calidad de los alimentos/inocuidad de los alimentos Fuente: FAO, FAOLEX Order of the President of the Region n. 6, 19 March 2020, Further measures for the prevention and management of the epidemiological emergency from Covid-19. Ordinance pursuant to art. 32, paragraph 3, of the law of 23 December 1978, n. 833 on hygiene and public health. Legislación | Italia | 2020 Palabra clave: Salud pública, Peligros, Venta, Control de calidad de los alimentos/inocuidad de los alimentos Fuente: FAO, FAOLEX Revocado por Decree-Law 25 March 2020, No. 19 Urgent measures to deal with the epidemiological emergency from COVID-19. Legislación | Italia | 2020 Palabra clave: Salud pública, Higiene/procedimientos sanitarios, Peligros, Plagas/enfermedades, Sistema de alerta temprana, Autorización/permiso, Seguridad alimentaria, Infracciones/sanciones Fuente: FAO, FAOLEX